Expertise in bakery, patisserie and chocolate
Our Product Categories
Puratos develops innovative ingredients and solutions for bakers, patissiers and chocolatiers around the world. These are the three pillars on which we have constructed our company. Although closely related, each pillar requires specific knowhow and expertise, combined with continuous investments in innovation.
Our bakery product range
Through our long experience in bakery, we are able to design and manufacture every component of our products ourselves and therefore propose your products and solutions of the highest quality. Our production of bakery products is vertically integrated in the sense that we develop and manufacture our own emulsifiers, enzymes, sourdoughs and yeast extracts - the four building blocks of our improvers and mixes.
- Bread improvers
- Bread flavors and sourdoughs
- Active bakery component for an authentic taste: O-tentic
- Bread mixes
- Margarines and specialty fats
- Enzymes and emulsifiers